Joak • 1월 29, 2019Impressive collection of whiskeys. Comfortable, cozy seats, noce light and books around. A bit expensive, a bit posh.
James P. • 2월 21, 2015I can't believe I've only recently discovered this place. It is hands down the best whisky bar I've ever seen. Staff are very knowledgable. SMWS members get a discount on society bottlings too.
Gaurav N. • 6월 27, 2019Great selection of Whiskies. Intimate and cozy atmosphere, good choice for a date night.
Geoff K. • 2월 3, 2018"The three cheese toastie with whisky béchamel" - #8 on The Urban List's 50 best things eaten in 2017 (Melbourne): https://www.theurbanlist.com/melbourne/directory/beneath-driver-lane
Marissa M. • 2월 26, 2011Very expensive but worth it for the AMAZING atmosphere. Saturday nights not too busy... You don't feel like you are in a hotel :)
MelbournianGirl • 1월 20, 2012A perfect place to step back in time. Cocktails are $19 and I recommended the Toreador - lime and apricot in a beautiful glass.
Craig B. • 9월 8, 2017great staff who go out of their way to make sure you are well looked after. whiskey galour.
Tim C. • 1월 10, 2016Absolutely love this place, it's more a casual bar to enjoy your gin or other great food/drink choices. Bar tenders are extremely well versed in there gin and offer some excellent options.
Caroline B. • 6월 11, 2015great view, excellent service, amazing cocktails and food! everything is beautifully presented and everyone is extremely kind.
Kit&kafoodle • 9월 8, 2017Amazing cocktails and food menu. Gets very busy and loud so try book a table in advance.
Stephen C. • 5월 3, 2012Pop in for a glass of wine before dinner, or hang around and have some of the excellent food. The goat is a must! Just be careful you don't fill up on bread.
Luke M. • 1월 4, 2020Cocktail? (yeah, go on, you deserve it). Make sure to chat to the bar staff about them, the menu is mostly designed in-house (they make the classics too of course, but be adventurous!)
Tomfoolery • 11월 22, 2015A perfect time to come is after 5 on a Sunday arvo in summer. It's not too crowded (as it's just opened). Drinks are pricey but it's worth it ;)
Carlos E. • 9월 14, 2012Porterhouse is one of the best in Melbourne! And with blue cheese sauce, it's really something special!
Tiffany N. • 9월 26, 2018Cool little pub with great American style food. Fried pickles are a must!
James • 8월 3, 2013Quiet, grown-up little pub with some superb meals coming out of the kitchen, and the type of crowd you'll happily chat away with until the wee hours.
Harry B. • 1월 7, 2010The trio of sausages are definately worth trying as is the kangaroo topped chicken parmigiana. Great value!
Mike B. • 8월 28, 2022Great menu, Sunday roast was magnificent with mussels starter very good. Great beer selection and excellent service
Bionic Ben (. • 2월 18, 2012Beautiful + Buzzing Atmosphere on Fri + Sat + Sun ... Also Check Out The Cool Fish + Fish Tank at the Back Where It Is Great For Drinks +/or Dinner Out With Friends!
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